This is a delicious alternative to traditional pasta alfredo. This is an awesome way to get your veggies in as well as enjoy a filling low carb, high protein meal that bursts with flavor. Healthy eating can be fun exciting and delish. Gone are the days of celery sticks and rice cakes 🙂
I came up with this because I wanted something filling and satisfying. Initially I was going to make spaghetti but then I had a taste for something more creamy. So my Zucchini alfredo was born. I used zucchini as well as summer squash as the basis for my dish. I then added a favorite, spinach as well as some peppers for a little color. It would also be great with some added broccoli instead of spinach.
This is also a great dish that can be prepped in advance.